AMYLEX®
Solutions designed for efficient starch liquefaction securing brewhouse yield.
Find out moreThe enzymes are an efficient tool for reducing viscosity, increasing solid-liquid separation yield and improving processing efficiency, particularly when processing substrates such as wheat, barley and rye.
The enzymes are an efficient tool for reducing viscosity, increasing solid-liquid separation yield and improving processing efficiency, particularly when processing substrates such as wheat, barley and rye.
Brewing enzyme for optimum mash separation and beer filtration.
LAMINEX® MaxFlow 4G is a robust and sustainable brewing enzyme designed to deliver a high, consistent throughput without compromising beer quality – and regardless of raw material quality.
Based on highly specific xylanases and β-glucanases, LAMINEX® MaxFlow 4G significantly improves mash separation and beer filtration. The enzyme minimizes the risk of filter bed collapse due to high selectivity for water soluble arabinoxylans. LAMINEX® MaxFlow 4G is very efficient in reducing high-molecular weight β-glucan in all types of wort, making mash separation and beer filtration much easier and faster due to the reduction in wort viscosity.
Especially at high gravity brewing, LAMINEX® MaxFlow 4G ensures consistency and maximization of cellar capacities.
Better filtration and less risk of filter cake collapse will also mean that cleaning operations need to take place much less frequently. This gives a much more consistent production flow leading to better economy for the brewery – and a lower CO² footprint.
Especially at high gravity brewing, LAMINEX® MaxFlow 4G ensures consistency and maximization of cellar capacities.
Better filtration and less risk of filter cake collapse will also mean that cleaning operations need to take place much less frequently. This gives a much more consistent production flow leading to better economy for the brewery – and a lower CO² footprint.
Your Business Gains | Your Product Benefits | Our Proven Solution |
---|---|---|
- Optimized mash separation and beer filtration | - High and consistent throughput | LAMINEX® MaxFlow 4G |
Get in touch to learn how our enzymes and cultures for the food industry can improve freshness, ensure consistent quality and reduce costs.
Get in touch to learn how our enzymes and cultures for the food industry can improve freshness, ensure consistent quality and reduce costs.
AMYLEX®
Solutions designed for efficient starch liquefaction securing brewhouse yield.
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Solutions designed for flexible raw material optimization, Free Amino Nitrogen (FAN) generation, Diacetyl control and fermentation speed.
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Solutions designed for saccharification & attenuation control.
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