VISCAMYL™ cellulases and xylanases are digesting non-starch polysaccharides and therefore improving recovery and purity of grain components. The products are especially suitable for improvement of wheat starch processing or corn gluten filtration. VISCAMYL™ delivers better product separation and higher gluten yields.
VISCAMYL™ cellulases and xylanases are digesting non-starch polysaccharides and therefore improving recovery and purity of grain components. The products are especially suitable for improvement of wheat starch processing or corn gluten filtration. VISCAMYL™ delivers better product separation and higher gluten yields.
VISCAMYL™ cellulases application in wheat starch/gluten separation showed a significantly higher gluten recovery and purity. The enzyme is also effective in dewatering of fiber fractions.
Product Name | Benefits | Applications |
|---|---|---|
VISCAMYL™ FLOW VISCAMYL™ FLOW cellulase contains a combination of enzymes that effectively modify and digest non-starch carbohydrates, the structural material of plant cells. | In the wheat industry VISCAMYL™ FLOW cellulase increases yield and purity of gluten separated from starch and fibers and reduces viscosity of process slurries. In the corn wet milling industry VISCAMYL™ FLOW cellulase improves gluten dewatering and reduces dryer energy cost significantly. Increases gluten filtration capacity by up to 25%. | In the wheat industry, VISCAMYL™ FLOW cellulase can be used to improve the separation of starch and gluten. Reduces viscosity of effluent streams. In the corn wet milling industry, VISCAMYL™ FLOW cellulase can be used to improve dewatering of corn gluten and the separation of starch and fiber fractions. |
