VISCAMYL™ cellulases and xylanases are digesting non-starch polysaccharides and therefore improving recovery and purity of grain components. The products are especially suitable for improvement of wheat starch processing or corn gluten filtration. VISCAMYL™ delivers better product separation and higher gluten yields.
VISCAMYL™ cellulases and xylanases are digesting non-starch polysaccharides and therefore improving recovery and purity of grain components. The products are especially suitable for improvement of wheat starch processing or corn gluten filtration. VISCAMYL™ delivers better product separation and higher gluten yields.
VISCAMYL™ cellulases application in wheat starch/gluten separation showed a significantly higher gluten recovery and purity. The enzyme is also effective in dewatering of fiber fractions.
Product Name | Benefits | Applications |
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VISCAMYL™ FLOW VISCAMYL™ FLOW cellulase contains a combination of enzymes that effectively modify and digest non-starch carbohydrates, the structural material of plant cells. | In the wheat industry VISCAMYL™ FLOW cellulase increases yield and purity of gluten separated from starch and fibers and reduces viscosity of process slurries. In the corn wet milling industry VISCAMYL™ FLOW cellulase improves gluten dewatering and reduces dryer energy cost significantly. Increases gluten filtration capacity by up to 25%. | In the wheat industry, VISCAMYL™ FLOW cellulase can be used to improve the separation of starch and gluten. Reduces viscosity of effluent streams. In the corn wet milling industry, VISCAMYL™ FLOW cellulase can be used to improve dewatering of corn gluten and the separation of starch and fiber fractions. |
Get in touch to learn how our enzyme solutions can help you make the most from your starch.
Get in touch to learn how our enzyme solutions can help you make the most from your starch.